MTR Carrot Vermicelli 400g

Rated 5.00 out of 5 based on 2 customer ratings
(2 customer reviews)


MTR Carrot Vermicelli 400g

In stock

Share us in your Social Media...


How to cook

Carrot Vermicelli Upma

Take 1 cup (100gms) Carrot Vermicelli, dry roast it for 2 minutes and keep aside.

Heat 1 1/2 tbsp of oil in a pan, add a few mustards seeds and stir fry until seeds pop.

Add ½ tsp channa dal, 1 tsp cashew nuts and sauté till it turns brown

Add 1 chopped green chilli, few curry leaves and ¼ tsp chopped ginger. Saute well.

Add 1 small sized chopped onion and sauté till translucent.

Add 1 ½ cups (300ml) of water and salt as per taste. Mix well.

Once water starts boiling, add roasted Carrot Vermicelli and cook for 6-7 minutes on medium flame.

Add some chopped coriander and serve hot.

Additional information

Weight .4 kg

2 reviews for MTR Carrot Vermicelli 400g

  1. Rated 5 out of 5


    MTR Carrot Vermicelli 400g is the excellent product

  2. Rated 5 out of 5

    Ramya Theagarajan

Add a review

Your email address will not be published. Required fields are marked *