MTR Chana Masala powder 100g

 

 65.00

MTR Chana Masala powder 100g

In stock

Description

How to cook

Soak 130g Kabuli chana overnight and boil till soft.

Mash 250g of tomatoes in a mixer and keep aside.

Heat 2 ½ tsp ghee or cooking oil, sauté 2 chopped onions; 1 tsp chopped green chilli till golden brown.

Add ½ tsp ginger paste, ¼ tsp garlic paste and sauté for 1-2 minutes.

Add tomato puree, one pinch turmeric and sauté till done.

Add 2 tsp MTR Chana Masala to cooked chana. Add salt to taste, water (200 ml) to get required consistency and simmer for about 5 minutes.

Garnish with fresh coriander leaves, julienne cut ginger.

Additional information

Weight .1 kg

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