MTR Sambar Powder 100 Grams

 
Rated 5.00 out of 5 based on 1 customer rating
(1 customer review)

 46.00

MTR Sambar Powder 100g

In stock

Share us in your Social Media...

Description

How to cook

Cook 400g of vegetables of your choice. Keep aside.

Cook 60g (4 tbsp) of toor dal in 3/4th (750ml) of water with 1 tsp cooking oil and a pinch of turmeric.

Grind 20g of MTR Sambar Powder with grated coconut and a little jaggery (if desired).

Mix this with the cooked dal.

Add cooked vegetables, tamarind extract and salt to taste.

Boil for 8-10 minutes. Prepare the seasoning of 1 tsp mustard and curry leaves in 1 tsp of cooking oil. Add to Sambar.

Additional information

Weight .1 kg

1 review for MTR Sambar Powder 100 Grams

  1. Rated 5 out of 5

    Ramya Theagarajan

Add a review

Your email address will not be published. Required fields are marked *