Amul Cheese Block 200 Grams

Amul Cheese Block is manufactured from graded cow or buffalo milk using microbial rennet system. Being rich in Vitamin A, protein and calcium, it can enhance your regular diet manifold. Amul has carved a special niche for itself as the manufacturer and supplier of premium quality dairy items which are loaded with health benefits and delicious in taste. This cheese block too is quality chequeed and packaged with care so that there is no compromise on the quality or taste. Cheese is a dairy product, derived from milk and produced in wide ranges of flavours, textures and forms by coagulation of the milk protein, Casein. Cheese can give a lip-smacking flavour to every dish, melt it in your food or shred it on salads and sandwiches.

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This Cheese Block is a pasteurized processed cheddar cheese made from graded cow/buffalo milk using microbial rennet. It is designed to offer a creamy texture and rich flavor, making it suitable for various culinary applications.

Ingredients 

The product contains:

• Cheese

• Sodium Citrate

• Common Salt

• Citric Acid

• Permitted Natural Colour (Annatto)

• Emulsifiers (E331 & E452)

• Class II Preservatives (E200 & E234)

Features of Amul Cheese Block

• Wholesome Cheese: Made from high-quality milk, offering a rich taste.

• Good Source of Calcium and Milk Proteins: Contributes to bone health and muscle function.

• Versatile Application: Ideal for snacking, sandwiches, cooking, and as a topping for various dishes.

• Vegetarian Product: Suitable for vegetarians.

Usage Suggestions

Amul Cheese Block can be used in a variety of dishes, including:

• Grilled sandwiches and burgers

• Pasta and pizza toppings

• Omelettes and scrambled eggs

• Cheese sauces and dips

• Snacking on its own or with crackers

Amul Cheese

Shelf Life & Storage

• Shelf Life: 6 months from the date of packaging

• Storage Conditions: Refrigerate at 4°C or below; do not deep freeze.